ACCOUNTING ESSENTIALS FOR HOSPITALITY MANAGERS

BAR & BEVERAGE MANAGEMENT

BEER A GLOBAL HISTORY

Book-keeping In The Hotel & Catering Industry

HB OF BEVERAGE PACKAGING 99

WINE MARKETING A PRACTICAL GUIDE

HOSPITALITY MANAGEMENT

WHISKY CLASSIFIED

VINTAGE COCKTAILS & SPIRITS

THE CLASSIC BAR & COCKTAIL BOOK

THE AUSTRALIAN BARTEDER'S GUIDE TO COCKTAILS 94

SALES & SERVICE FOR THE WINE PROFESSIONAL 99